Lokma
id:
lokma-180-6003450
title:
Lokma
text:
Lokma, also Loukoumades, is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish was described as early as the 13th century by al-Baghdadi as luqmat al-qādi, "judge's morsels".
brand slug:
wiki
category slug:
encyclopedia
description:
Deep fried dough pastries
original url:
https://en.wikipedia.org/wiki/Lokma
date created:
2003-12-18T22:01:38Z
date modified:
2024-09-05T09:08:29Z
main entity:
{"identifier":"Q586307","url":"https://www.wikidata.org/entity/Q586307"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/1/15/Sam%27dan_lokma_tatlisi.jpg","width":860,"height":646}
fields total:
13
integrity:
16